Monday to Thursday from 12:00 PM to 3:30 PM

(the offer applies to the whole table)

Starter

Burrata, asparagus salad, peas, Fava beans and bread, croutons with seeds
or
Vitello Tonnato

Main Course

Veal fillet, parsley-viennoise, beurre blanc, sun-dried tomatoes & chives
or
Strozzapreti with a cream of roasted spring onions, pine nut sauce, and quickly seared tuna

Drink included

1 bottle of mineral water